Medifast Vegetable Green Diet Plan :

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Medifast Green Options:

Eating confirm all vegetables, develop, however, the weight loss plan - during this period, we most carbohydrates - vegetables eliminated (as
Such as carrots, corn, peas, onions, edamame, and Brussels sprouts) can reduce your results to improve. Once you see the change
The program step, we encourage long-term health to include all vegetables.
A combination of green three times & you choose to eat.

Mix # 1:


Low carbohydrate:

1 cup: collards (fresh/ raw), endive lettuce,
(Green leaf, butterhead, iceberg romaine,),
Mustard green, spinach (fresh / raw), spring mix,
watercress.
1 / 2 cup: celery, cucumber, white mushrooms,
radishes, sprouts (alfalfa, mung beans), turnip
Green, arugula, nopales, escarole, jalapeño
(Crude), Swiss chard (raw).

Mix # 2:

Moderate Carbohydrates:

1 / 2 cup: Asparagus, cabbage, cauliflower,
Eggplant, fennel bulb, black portabella,
Mushrooms, cooked spinach, summer squash
(Scallop or zucchini).

Mix # 3:

High carbohydrate:

1 / 2 cup: broccoli, red cabbage collard, or mustard
Green (cooked), green or wax beans, kohlrabi,
okra, peppers (any color),, scallions (raw)
Summer squash (crookneck or straightneck),
Tomatoes (red, ripe), turnips, spaghetti squash,
Palm, jicama hearts (made), Swiss chard
(Made).

Meatless options:

Medifast approved list of all plants can be used on vegetables, while 5 & 1 plan. Carbohydrates relative to this chart you will help to identify
Their approved level of vegetables. If a weight you - get the fat burning plateau state is killed or hurt, we recommend you choose
Primarily from less carbohydrates, more carbohydrates - vegetables as opposed to decisions by.
Note: Total daily intake of 80-85 grams of carbohydrates more about how to burn fat can be accessed. If you find it difficult to limit
That your intake of carbohydrates on the surface, reducing the use of condiments or try an alternative name, select daily breakfast.

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Medifast LEAN AND GREEN MEAL Plan:

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medifast weight loss | Medifast LEAN AND GREEN MEAL Plan

With power lean and green meal containing lean meat and / or vegetables. Enjoy lean
And at any time Green - food breakfast, lunch, dinner, or a gap in between - whatever works

best with
Your schedule.

You establish yourself, and go to a restaurant or occupation can enjoy them - as long as you
Instructions Follow & lean green food.

LEAN:

Select any of the following grilled, baked, or poached (not fried):
  • 5-7 ounces of cooked lean meat (like chicken, turkey, fish, meat, pork, sheep, shellfish as)

GREEN:

Any three variations of our vegetables list, like vegetables and broccoli, spinach, eggplant Or tomatoes shares the mixtures

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Medifast Leanest Diet Plan :

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LEANEST :

Parts of a 7 oz (cooked weight) Selected

Plus 2 Serving healthy fat.

• fish: cod,, Flounder haddock, orange roughy, grouper,

tilapia, Mahi Mahi, tuna (yellowfin steak or canned in

) Water, Wild Cat

• Shellfish: shrimp, scallop, crab, lobster

• Game meat: deer, buffalo, Elks

• Ground turkey or other meat: 98 =% lean

• Meatless Options:

• 14 egg whites

EggBeaters of 2 • Cup ®

• 2 boca burgers ®, MorningStar Farms ®, or Garden

Burger ® patties, or less than 6 other types of

PT per gram of carbohydrate

LEANER :  

Parts of a 6 oz (cooked weight) Select

Plus 1 fat serving healthy.

• fish: swordfish, trout, halibut

• Chicken: breast or white meat, without skin

• Ground turkey or other meat: 95 - 97% lean

• Turkey: light meat

• Meatless Options:

• 15 oz extra firm - tofu

• 2 whole eggs,4 eggs white than

LEAN :  

Parts of a 5 oz (cooked weight) Select

- Add a healthy fat serving.

• Fish, fish, tuna (bluefin steak), farmed insects,

mackerel, herring

Steak, roast, ground: • Go beef

• Lamb

• pig or pork tenderloin chops

• Ground turkey or other meat: 85 - 94% lean

• Chicken or Turkey: Dark Meat

• Meatless Options:

• 15 oz firm or soft tofu

• 3 whole eggs (limit to once a week) cross

Select meat and meatless protein that inquiry, gravel, broiled, or poached - not fried are.

Please note: service ounces cooked weight (not raw) represent.

Go Options

Fat serving healthy options:

Add 0 - 2 times every day you selected on the basis of lean. A serving is

Equal one of the following:

• 1 teaspoon oil (canola, flaxseed, walnut, or olive)

• 5 - 6 black or green olives

High carbohydrate salad dressing 2 tablespoons ? above (should

Provide ~ 5 grams of fat and <6 grams of carbohydrates per serving)

• 1 teaspoon trans fat free margarine

Other fats can be used to choose the less we are advised

Saturated fat and international (such as the example).

MEATLESS OPTIONS:

For additional options and contact list

More detailed information.

Food boca BocaBurger ® is a registered trademark of the company

Gardenburger ® & good hearty food company is a registered trademark

MorningStar Farms ® Kellogg Company is a registered trademark

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Medifast Meatless Options Diet Plan :

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You don’t have to be a vegetarian to enjoy meatless meals! The following list provides alternative “lean” choices other than meat. Please note: Meatless options provide more
carbohydrates than a typical serving of lean meat. The options below have been organized to refl ect their relative carbohydrate levels. To help ensure that you remain within the fatburning
state when incorporating meatless options, we recommend consuming lower carbohydrate vegetables or Medifast Meals (such as the shakes, fruit drinks, etc).
MSF= Morningstar Farms® GB=Gardenburger® Sodium levels for meatless portions are represented: 250 mg of sodium*

LEANEST :

2 Healthy Fat Servings Needed
14 egg whites
2 cups (16 oz) EggBeaters
2 cups (16 oz) AllWhites

1-1⁄2 cups (12 oz) 1% cottage cheese
2 Bocaョ Meatless Burgers Original
2 MSF Grillersョ Vegan Burgers
(not made with organic soy)
2 Bocaョ Grilled Vegetable Burgers

LEANER :

1 Healthy Fat Serving Needed
2 whole eggs + 4 egg whites
2 whole eggs + 1 cup EggBeaters
6 oz (1-1⁄2 cups shredded) low-fat cheese
(1-1.5 grams fat/oz)

6 MSF Veggie Sausage Links
15 oz Mori-Nu Silken Extra Firm Tofu
3 MSF Veggie Sausage Patties (regular or
maple)

24 MSF Meal StartersTM Chik’n Strips
18 MSF Meal StartersTM Veggie Steak Strips
2 MSF Thai Burgers
2 GB Flame Grilled Burgers
10 GB Mama Mia Meatballs
2 cups MSF Meal StartersTM Sausage Style
Recipe CrumblesTM
2 cups MSF Meal StartersTM GrillersTM Recipe
CrumblesTM
1-1⁄2 cups (12 oz) 2% cottage cheese


LEAN :

No Healthy Fat Servings Needed

3 whole eggs
4 oz (1 cup shredded) moderate-fat cheese
(3-6 grams fat/oz)
2 MSF Grillers Prime Veggie Burgers

8 oz (1 cup) part-skim ricotta cheese
(2-3 g fat/oz)
15 oz Mori-Nu Silken Firm Tofu
3 Boca Cheeseburger patties
2 Boca All American Flame Grilled Burgers
(71 gram patty serving size)

2 MSF Tomato & Basil Pizza Burgers
2 MSF Grillers Original Burgers
2 MSF Philly Cheese Steak Burgers
15 oz Mori-nu Silken Soft Tofu

*Levels are approximated. Current dietary recommendations for sodium = <2300 mg/day for most individuals and <1500 mg/day for individuals with special health or dietary concerns. Boca® Burger is a registered trademark of Boca
Foods Co. Gardenburger® is a registered trademark of Wholesome & Hearty Foods Co. Mori-Nu® is a registered trademark of Morinaga Milk Industry Co., Ltd. Morningstar Farms® is a registered trademark of Kellogg Co.

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Medifast Condiment Portion Size Diet Recommendations :

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Condiments can help to enhance the flavor and variety of your Medifast
Meals and your Lean & Green Meal. Please note that the calorie and
carbohydrate content of products will vary depending on the brand or variety
of the product used. This list is meant to serve as a general guideline of
portion sizes for commonly consumed items. Typically, a condiment option
should provide no more than 1 gram of carbohydrate per serving size.
Please read nutrition labels to determine whether your specific product is
appropriate for use in terms of carbohydrate content.
Reminder: Limit condiment options to < 3 per day.

Herbs & Spices :

Fresh :


Basil: 1 cup or 45 leaves
Coriander
(cilantro): 1 cup leaves or 9 sprigs
Dill weed: 1-1/2 cup or 70 sprigs
Garlic: 1 clove or 1 tsp minced
Ginger root: 2 tsp
Parsley: 1/4 cup or 15 sprigs
Peppermint: 4 Tbsp or 100 leaves
Rosemary: 2 Tbsp
Seaweed: 1 Tbsp
Spearmint: 2 tbsp
Thyme: 5 tsp or 1-1/2 Tbsp

OTHER :

Allspice, ground: 1/2 tsp
Anise seed, whole: 1/2 tsp
Basil, dried: 1 tsp ground or
2 tsp leaf
Bay leaf: 2 tsp, crumbled
Capers, canned: 2 Tbsp, drained
Caraway seed: 1/2 tsp
Cardamom: 1/2 tsp
Celery seed: 1 tsp
Cinnamon, ground: 1/2 tsp
Cloves, ground: 1/2 tsp
Coriander (cilantro): 1 Tbsp leaves
Cumin seed, whole: 1 tsp
Curry powder: 1/2 tsp
Dill seed: 1/2 tsp
Dill weed, dried: 1 tsp
Fennel seed: 1/2 tsp
Fenugreek seed: 1/4 tsp
Garlic powder: 1/4 tsp
Ginger, ground: 1/2 tsp
Mace, ground: 1 tsp
Marjoram, ground: 2 tsp
Mrs. Dash®
Seasoning Blends
(all flavors): 1/4 tsp
Mustard seed: 1/2 tsp
Nutmeg, ground: 1/2 tsp
Onion powder: 1/2 tsp
Oregano, dried: 1/2 tsp ground or
1 tsp leaves
Paprika: 1/2 tsp
Parsley, dried: 1 Tbsp
Pepper, all varieties: 1/2 tsp
Poppy seed: 1 tsp
Poultry season: 1 tsp
Pumpkin pie spice: 1/2 tsp
Rosemary, dried: 1 tsp
Saffron: 2 tsp
Sage, ground: 1 Tbsp
Salt: 1/4 tsp
Savory, ground: 1 tsp
Spearmint, dried: 1 Tbsp
Tarragon, dried: 1 Tbsp leaves or
1 tsp ground
Thyme, dried: 1 tsp leaves or
ground
Tumeric, ground: 1/2 tsp

SAUCES :

Barbeque Sauce
Regular:
Sugar-free:
1/2 tsp
1 Tbsp
Catsup
Regular:
Sugar-free:
1/2 tsp
1 Tbsp
Cocktail Sauce
Regular:
Sugar-free:
1/2 tsp
1 Tbsp
Fish sauce: 1 Tbsp
Horseradish: 1 tsp
Hot or Tabasco® sauce: 3 Tbsp
Mustard
Yellow:
Dijon:
Sweet & spicy:
1 Tbsp or
3 packets
1 tsp
1/2 tsp
Oyster sauce: 1 tsp
Pasta/marinara sauce: 1 tsp
Salsa, tomato-based
varieties only: 1 Tbsp
Soy sauce
Regular or
low-sodium:
1 tsp or
1 packet
Steak sauce: 1 tsp
Sweet & sour sauce: 1/2 tsp
Teriyaki sauce,
ready-to-use only: 1 tsp
Tomato paste: 1 tsp
Vinegar
Cider, white, or red wine:
Balsamic:
2 Tbsp
1 tsp
Wasabi: 1/2 tsp
Worcestershire sauce: 1/4 tsp

Artificial sweetener & flavorings :

Artificial sweeteners: 1 packet
Crystal Light® “On-the-Go” sticks: 1/2 packet
Extracts (all varieties): 5 drops or 1 tsp
Sugar-free syrups*: 1-2 Tbsp
Sugarless gum: 1 piece
TrueLemon® or TrueLime®: 1 packet

Oils & fats :
The following can be incorporated as 1 Healthy Fat serving

Salad dressings should provide approximately 5
grams of fat and < 6 grams of carbohydrates per
serving. The following meet Medifast guidelines for
salad dressing choices, including but not limited to:
2 tablespoon serving size for:
Newman’s Own® Lighten Up
SunDried Tomato
Lime Vinaigrette
Balsamic Vinaigrette
Caesar
Red Wine & Olive Oil
Kraft® Light Done Right
Raspberry Vinaigrette
Roka Blue Cheese
Italian
1 tablespoon serving size for:
Newman’s Own®
Balsamic Vinaigrette
Parmesan & Roasted Garlic
Family Recipe Italian
Oil & Vinegar
Ranch
Two Thousand Island
Kraft®
Buttermilk Ranch
Honey Dijon
Creamy Italian
CarbWell Classic Caesar
Benecol® spreads
Regular:
Light:
1/2 Tbsp
1 Tbsp
Butter: 1 tsp
Cream cheese,
regular: 1 Tbsp
Half & Half creamer: 2 Tbsp
Margarine
Trans-free, regular:
Trans-free, light:
1 tsp
1 Tbsp
Mayonnaise, regular
or soy-based: 1/2 Tbsp
Oil:
Recommended varieties:
olive, flaxseed, canola,
safflower, walnut
1 tsp
Olives
green or black:
5 or 6
medium
size olives

Additional Oils & fats & Other Flavor Enhancers :
Do NOT count the following as a Healthy Fat serving.

Imitation butter sprays:

e.g., I can’t Believe It’s Not Butter
10 sprays
Sunflower seeds (dry or oil roasted): 1/2 tsp
Cream cheese, low-fat: 1 Tbsp
Parmesan cheese (grated or shredded): 1 Tbsp
Cooking spray, e.g., Pam®: up to 10 seconds
Pine Nuts: 1/4 ounce or up to 40 nuts
Sour cream (all varieties): 1 tsp
Whipped Cream
Non-pressurized (from tub):
Pressurized (from can):
1/2 tsp
1 Tbsp

Milk :

Cow’s – unflavored skim, 1%, 2%, whole
or half & half: 1 Tbsp or 1 container
Other – unsweetened, or original soy, rice,
or almond: 1 Tbsp
Cream substitutes
Liquid:
Powdered:
2 tsp
1/2 tsp or 1/2 packet

ADDITIONAL CONDIMENT OPTIONS :

Baker’s yeast: 1/2 tsp
Baking powder: 1/2 tsp
Baking soda: 1 tsp
Broth, bouillon: 1 cup or 8 fluid oz
ButterBuds® or CheddarBuds®: 1/2 tsp dry
Chives, chopped: 7 Tbsp
Cream of tartar: 1/2 tsp
Flaxseed (ground or whole): 1 tsp
Jalepeño peppers: 1 Tbsp
Lemon or lime juice: 2 tsp, 2 packets, or juice
from 1/4 fruit
Molly McButter® – Natural butter, natural
cheese, or roasted garlic:
Light sodium:
1 tsp
1/2 tsp
Raw onion, chopped:
sliced:
1 Tbsp
1 thin slice
Wheat, rice, or corn bran (crude): 1/2 tsp
Wheat germ: 1/2 tsp
Wishbone® Salad SpritzersTM –
Asian Silk, French Flair:
Red Wine, Italian Vinaigrette,
Balsamic Breeze, Caesar Delight:
5 Sprays
10 Sprays

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